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Dinner Party: Sustainable Sushi with Bun Lai
Dinner Party: Sustainable Sushi with Bun Lai

Date / Time TBD

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Foundation House

Dinner Party: Sustainable Sushi with Bun Lai

Bun Lai is a Hong Kong-born American chef.

Registration is Closed
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Time and Location

Date / Time TBD

Foundation House, Greenwich, CT, USA

About the Event

Bun Lai is a Hong Kong-born American chef. He is a leader in the sustainable food movement. His family restaurant, Miya's in New Haven, Connecticut, is the first sustainable sushi restaurant in the world.

Tickets

  • Book Event

    $10.00

    +$0.25 ticket service fee

    Sale ended

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